March 19, 2021

This week SeafoodNews Weekly Video co-hosts Amanda Buckle and Lorin Castiglione talk about Premium Brands' acquisition of Starboard Seafood; Camanchaca's algae bloom loss; an update on Alaska's herring fishery; and Alaska's salmon harvest forecast for 2021. 

This episode was brought to you by the spring issue of Urner Barry's Reporter magazine. Volume 16, Number 2 is our second issue of 2021 and features a special section on the “State of the Seafood Industry,” an annual review compiled by Urner Barry’s seafood market reporters. The annual review includes 17 pages packed with insight, charts and other data from the UB team. Secure your free copy today by visiting urnerbarry.com/reporter.

Amanda Buckle
Urner Barry
1-732-240-5330
abuckle@urnerbarry.com