VIDEO: Crab Meat Market Climbing; GE Salmon Labeling Act; 2019 Marine Economy; Plant Based Trends

Friday, 11 June 2021

June 11, 2021

Join SeafoodNews Weekly Video co-hosts Amanda Buckle and Lorin Castiglione as they break down the biggest stories of the week, including the climbing crab meat market; reintroduction of the GE salmon labeling act; NOAA's report on the 2019 marine economy; and Whole Foods' plant based food trends predictions.

This episode of the SeafoodNews Weekly Video is brought to you by Urner Barry Consulting. Urner Barry Consulting provides tailored solutions to identify growth opportunities within the fast-paced protein commodity sectors. Combining the expertise of our analytical team, our warehouse of proprietary and trusted data, and unparalleled insight into market forecasting, Urner Barry Consulting will not only pinpoint developing global trends, but assist you in knowing exactly when and how to adopt them to maximize your return. Call 732-240-5330 for more information.

Amanda Buckle
Urner Barry
1-732-240-5330
abuckle@urnerbarry.com