February 18, 2022

Join SeafoodNews video co-hosts Amanda Buckle and Lorin Castiglione as they talk about the biggest stories of the week, including the USDA's funding for seafood processors; Maine lobster's landed value for 2021; squid-free calamari and more.

The SeafoodNews Weekly Video is brought to you by Urner Barry, the trusted source for benchmark pricing in the food and agriculture industry for over 160 years. The company has successfully completed an independent review of its price reporting methodology and control procedures, confirming Urner Barry’s processes are aligned with the International Organization of Securities Commissions Principles for Price Reporting Agencies. Call 732-240-5330 or go to urnerbarry.com to register for a free demonstration.

Amanda Buckle
Urner Barry
1-732-240-5330
abuckle@urnerbarry.com